Rj special Diet chiwda (rosted chiwda). spicy & tangy mixture with step by step photo and video recipe. basically, it is roasted and low cal chivda rice flakes, but at times you get bored of same old taste, so here is one of the best diet chivda with spicy and tangy taste. it is even an. Roasted Poha Chivda is so much better than store bought! This Indian snack mix is made with flattened rice, nuts and spices and is great with chai!
There are many variations of making this popular snacks also called as farsan or namkeen. In this post I am sharing two such delicious versions. Other healthy chivda recipes are cornflakes chivda, cereal chivda. You can cook Rj special Diet chiwda (rosted chiwda) using 11 ingredients and 11 steps. Here is how you cook it.
Ingredients of Rj special Diet chiwda (rosted chiwda)
- Prepare of poha (paper poha).
- You need of peanut (roasted).
- You need of dal roasted.
- Prepare of Curry leaves.
- It’s of Green chilli.
- You need of Sesame.
- Prepare of Jeera.
- Prepare of Cashew nuts (optional).
- Prepare of Dry coconut cut in chips.
- Prepare of Salt.
- You need of Castor sugar.
Chivda recipe can be made low fat too without deep frying. The chivda made following this method is simply great and make an amazing guilt free snack. Also find here related product comparison. Specifications: – Special Feature: Healthy Food – MOQ: As Per Customer Requirement – Application/Use: Eating Purpose. kamlesh corn-chiwda nutrition facts and nutritional information.
Rj special Diet chiwda (rosted chiwda) step by step
- Roast peanut & dal.
- Cut chilli in small pees.
- Dry coconut cut like chips.
- Rost puaha on medium flame in microwave approx 15 minute.
- Heat oil 2 tbsp.
- Add jeera, seasame,chilli,curry leaves, coconut chips,peanut,dal,haldi,salt.
- Rost on gas medium flame.
- Cook all ingredients than off gas.
- Add this in puaha.
- Microwave only 2 minute.
- Ready chewda with less oil.
Namkeen Poha Chivda is one of the msot loved dry snacks that are served on the ocassion of Diwali and also otherwise. Sweet and sour in taste, what makes the poha chivda even more special is that it is not fried. In fact it can be easily used as a diet food. Extremey easy to prepare, you can store this for. said that, poha chivda recipe is common in gujarat too but is more sweet in taste. furthermore, some easy tips, suggestions and recommendations while preparing poha chivda recipe. firstly, roast the nuts on low flame, else they may burn and taste bitter. how to make Cornflakes Chivda-A quick and easy snack prepared using dry cornflakes. It is used as a vegetable, briefly boiled or roasted or eaten with butter.